crème anglaise
plural of fire axe
The determination of the sex of a young bird (typically poultry)
As a dimer
A liquid, sweet custard used as a topping for a dessert, as a dessert by itself, or as a base for ice cream or crème brûlée.
彼女は温かいカスタードソースをアップルタルトにかけ、その絹のような甘さが生地に染み込むのを見守った。
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