canapé
An hors d’oeuvre, a bite-sized open-faced sandwich made of thin bread or toast topped with savory garnish. / A piece of furniture similar to a couch or settee, an elegant sofa.
A physiology that is subject to thermoregulation
plural of thiocarbamide
Alternative spelling of food chain
彼女は客が到着する前に、すべての皿にスモークサーモンの一口サイズのオードブルを置いた。
Don't have an account? Sign up
Do you have an account? Login
DiQt
Free
★★★★★★★★★★