broiler

IPA(Pronunciation)

/ˈbɹɔɪlə/

Noun

Canada US archaic

A person who broils, someone who cooks by broiling. / (cooking, Canada, US) A device used to broil food; part of an oven or a small stove; known as a grill in UK English. / A chicken raised for meat.

Japanese Meaning

焼く調理法を用いて料理をする人 / 食材を焼くための加熱装置。オーブンまたは小型ストーブの一部で、英国英語では「グリル」とも呼ばれる / 食肉用に飼育された鶏

What is this buttons?

The broiler seared the steaks perfectly on the open grill.

Google Translation / DeepL Translation

焼き担当の料理人はオープンのグリルでステーキを完璧に焼き上げた。

Details

Sense（1）

A person who broils, someone who cooks by broiling.

Sense（2）

Sense（3）

A chicken raised for meat.

In the 1960's culling hens and cockerels accounted for the main share of all live poultry exports. In more recent years, exports of live stewers, ducks, and geese have trended downward while foreign trade of live broilers and turkeys has greatly increased.

Google Translation / DeepL Translation