leavening agent
To electrify
Any organism or substance added to a food product (such as dough or batter) that makes it rise when cooked.
With highest (of three degrees of) praise; as noted, as an honor, on diplomas and degrees for work that is considered to be of the highest quality.
A native or inhabitant of Rumelia.
膨張剤を加え忘れると、マフィンはふくらまずに平らに焼き上がります。
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DiQt
Free
★★★★★★★★★★
