linolenic acid
(organic chemistry) An polyunsaturated fatty acid, having 18 carbon atoms and three double bonds, essential for human nutrition; it is found in linseed and other vegetable oils
(sumo) the rank of gyoji who officiates a bout involving a rikishi from the juryo division
(Scotland) An impediment similar to a limp.
(colour) Of a dark reddish-brown colour.
多くの栄養士は心臓の健康を支えるためにリノレン酸を多く含む食品を勧めている。
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