allyl

IPA(Pronunciation)

/ˈælaɪl/

especially in-compounds

(organic chemistry, especially in combination) The univalent radical, CH₂=CH-CH₂-, existing especially in oils of garlic and mustard.

Japanese Meaning

アリル基：CH₂=CH-CH₂-という、特にニンニクやマスタード油に存在する一価ラジカル。

The analyst detected the allyl radical characteristic of mustard oil in the sample and measured its concentration.

分析者はサンプル中にマスタード油に特有のアリル基（CH2=CH-CH2-）を検出し、その濃度を測定した。

Sense（1）

(organic chemistry, especially in combination) The univalent radical, CH₂=CH-CH₂-, existing especially in oils of garlic and mustard.

allyls

（ plural ）