lid
(organic chemistry) Any organic compound having a rigid, multicyclic structure resembling a rack
(botany) A spore that has a thin stalk.
Third-person singular simple present indicative form of rejuggle
(transitive) To put a lid on (something).
ジャムを保存する前に、鮮度を保つために瓶にきちんと蓋をしてください。
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