hot chocolate
plural of offshoot
(organic chemistry) Any of several isomeric alkenes having five carbon atoms and one double bond
A (serving of a) warm beverage made of cocoa and water or milk, often drunk during cold weather.
A type of autograft in which a portion of an arm or leg is removed, while the remaining limb below the excised portion is rotated and reattached.
雪の降る夜には、良い本と湯気の立つ温かいココアの入ったマグカップで丸まって過ごすのが好きです。
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