Source Word
さくらもち
Kanji
桜餅
Noun
Japanese Meaning
桜の葉で巻いたり、桜の花の香りをつけたりした餅菓子。主に春の季節やひな祭りに食べる和菓子。
Easy Japanese Meaning
さくらのはっぱでつつんだ、あんいりのもち。はるやひなまつりにたべることがある。
Chinese (Simplified) Meaning
樱饼，日本和菓子；糯米团包甜豆馅，带盐渍樱花（或樱叶）香。 / 日本女儿节（3月3日）常食的传统甜点。
Chinese (Traditional) Meaning
以鹽漬櫻花調味並包甜紅豆餡的日式糯米糕點 / 傳統於女兒節（三月三日）食用的和菓子
Korean Meaning
절인 벚꽃 향을 더하고 팥앙금을 채운 일본식 떡 / 3월 3일 히나마쓰리 때 먹는 전통 과자
Indonesian
Kue mochi Jepang beraroma bunga sakura asin, berisi pasta kacang manis. / Penganan tradisional yang disajikan saat Hinamatsuri (Hari Anak Perempuan) pada 3 Maret.
Vietnamese Meaning
Bánh mochi hương hoa anh đào muối, nhân đậu ngọt. / Món bánh truyền thống dùng vào lễ Hinamatsuri (Ngày bé gái) ngày 3/3.
Tagalog Meaning
kakaning Hapon: mochi na may lasa ng binurong bulaklak ng sakura at palamang matamis na munggo / matamis na inihahain tuwing Hinamatsuri (Araw ng mga Babae)
Sense（1）
桜餅: sakura mochi: mochi flavored with pickled sakura blossoms, and with an 餡 (an, “sweet bean paste”) filling; traditionally served for 雛祭り (Hinamatsuri, “Girls' Day”) on 3 March
（ romanization ）
