Last Updated:2025/08/31

ケーキをふんわり仕上げるには、生地を優しくまぜることが大切だ。

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To make the cake light and fluffy, it's important to gently mix the batter.

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To make the cake light and fluffy, it's important to gently mix the batter.

Chinese (Simplified) Translation

要想让蛋糕松软,轻轻地搅拌面糊很重要。

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