Last Updated:2025/12/08

At the farmers' market, she recommended Belle de Boskoop for baking because its tart, fragrant flesh holds up well in pies.

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At the farmers' market, she recommended Belle de Boskoop for baking because its tart, fragrant flesh holds up well in pies.

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彼女は農産物市場で、ボスコープ産の酸味があり香り高いリンゴ品種を焼き菓子に使うことを勧めた。なぜならその果肉はパイにしても崩れにくいからだ。

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