Last Updated:2025/12/07

Periodic acids are often used in carbohydrate chemistry to cleave vicinal diols and reveal carbonyl groups.

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Periodic acids are often used in carbohydrate chemistry to cleave vicinal diols and reveal carbonyl groups.

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過ヨウ素酸は、炭水化物化学で隣接するジオールを切断してカルボニル基を明らかにするためにしばしば用いられる。

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