Last Updated:2025/12/07

The study compared the folding stability of several protein isoforms by analyzing their C-terminals under varying pH conditions.

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The study compared the folding stability of several protein isoforms by analyzing their C-terminals under varying pH conditions.

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本研究は、いくつかのタンパク質アイソフォームの折りたたみ安定性を、pHの変化下でそれらのC末端領域を解析することによって比較した。

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