Last Updated:2025/12/07

She prefers French ice cream because its rich, velvety texture and subtle custard flavor set it apart.

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She prefers French ice cream because its rich, velvety texture and subtle custard flavor set it apart.

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彼女は、全卵で作られたカスタード風アイスクリームが、濃厚でなめらかな食感とほのかなカスタード風味で際立っているため、それを好む。

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