Last Updated:2025/12/05

Companies study the bliss point—the consumption level beyond which consumers become less satisfied—to optimize their recipes.

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Companies study the bliss point—the consumption level beyond which consumers become less satisfied—to optimize their recipes.

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企業は、消費量がそれ以上増えると消費者の満足度が低下する最適な消費量を研究して製品の配合を最適化します。

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