Last Updated:2025/12/01
Researchers isolated murrayanine from the curry tree leaves and studied its potential antioxidant properties.
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Researchers isolated murrayanine from the curry tree leaves and studied its potential antioxidant properties.
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研究者たちはカレーの木(Murraya koenigii)の葉に含まれる有機化合物を単離し、その潜在的な抗酸化特性を調べた。