Last Updated:2025/11/30

She studied the effects of freeze distillation on cider to determine how repeated freezing changes alcohol concentration and flavor.

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She studied the effects of freeze distillation on cider to determine how repeated freezing changes alcohol concentration and flavor.

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彼女はシードルに対する凍結濃縮の影響を研究し、繰り返しの凍結がアルコール濃度や風味をどのように変えるかを調べた。

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