Last Updated:2025/11/30

Researchers found that monellins can be used as natural low-calorie sweeteners in various food products.

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Researchers found that monellins can be used as natural low-calorie sweeteners in various food products.

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研究者たちは、モネリンタンパク質がさまざまな食品で天然の低カロリー甘味料として利用できることを発見した。

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