Last Updated：2025/11/29
To achieve a crispy crust, I slid the pizza onto the baking stone after preheating it for 45 minutes.
See correct answer
To achieve a crispy crust, I slid the pizza onto the baking stone after preheating it for 45 minutes.
音声機能が動作しない場合はこちらをご確認ください
Edit Histories（0）
