Last Updated:2025/11/25

Our GC-MS analysis revealed several valerates produced during the fermentation.

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Our GC-MS analysis revealed several valerates produced during the fermentation.

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ガスクロマトグラフ質量分析(GC-MS)の解析で、発酵中に生成されたバレル酸のエステルや塩がいくつか検出されました。

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