Last Updated:2025/11/25

To finish the salmon quickly, pan-fry it on high heat for two minutes per side.

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To finish the salmon quickly, pan-fry it on high heat for two minutes per side.

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サーモンを素早く仕上げるために、少量の油で強火のフライパンで片面をそれぞれ2分ずつさっと焼いてください。

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