Last Updated:2025/11/25

The chef sliced the king oyster mushroom into thick rounds and pan-seared them until golden brown.

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The chef sliced the king oyster mushroom into thick rounds and pan-seared them until golden brown.

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シェフはエリンギを厚めの輪切りにして、きつね色になるまでフライパンで焼いた。

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