Last Updated:2025/11/21

The butcher arranged the marrows on ice, knowing they would be prized by chefs for sauces.

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The butcher arranged the marrows on ice, knowing they would be prized by chefs for sauces.

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肉屋は骨髄の塊を氷の上に並べ、それがソース作りに料理人に重宝されることを知っていた。

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