Last Updated:2025/11/21

For Sunday dinner, my grandmother simmered hominy with pork and chilies until the broth was rich and fragrant.

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For Sunday dinner, my grandmother simmered hominy with pork and chilies until the broth was rich and fragrant.

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日曜日の夕食に、祖母は外皮を取り除いたトウモロコシの粒を苛性ソーダ水に浸して洗い、煮て食べる料理を豚肉とチリと一緒に煮込み、スープが濃厚で香り高くなるまで仕上げた。

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