Last Updated:2025/11/21

She stirred the grits slowly until they became creamy, adding butter and salt to taste.

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She stirred the grits slowly until they became creamy, adding butter and salt to taste.

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彼女は粗く挽いたトウモロコシの粉をゆっくりとかき混ぜ、クリーミーになるまでバターと塩で味を整えた。

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