Last Updated：2025/11/20
The restaurant improved its recipe after discovering that the oil temperature during deep-frying was the key to extra-crispy results.
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The restaurant improved its recipe after discovering that the oil temperature during deep-frying was the key to extra-crispy results.
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レストランは、油で揚げる調理法での油温がよりカリッとした仕上がりの鍵であると分かってから、レシピを改良した。
