Last Updated:2025/11/20

When apple harvest came, my grandmother would jug the apples with cinnamon and sugar in an earthenware pot until they became soft and syrupy.

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When apple harvest came, my grandmother would jug the apples with cinnamon and sugar in an earthenware pot until they became soft and syrupy.

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リンゴの収穫期になると、祖母はシナモンと砂糖を加えたリンゴを土器の壺でじっくり煮込み、柔らかくシロップ状になるまで仕上げていました。

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