Last Updated：2025/12/05
(often in the plural) A hard-boiled chicken egg that has been shelled, cut in half, and and filled with a paste made from the yolk mixed with other ingredients such as mayonnaise, mustard, or spices.
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deviled egg
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Source Word
deviled egg
Noun
in-plural
often
Japanese Meaning
硬ゆで卵を皮をむいて半分に切り、黄身をマヨネーズ、マスタード、香辛料などと混ぜたペーストで詰めた料理
（ plural ）
