Last Updated：2025/12/03

A liquor made by the fermentation of sugar and water, flavoured with various spices, chiefly ginger.

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ginger wine

Source Word

ginger wine

A liquor made by the fermentation of sugar and water, flavoured with various spices, chiefly ginger.

Japanese Meaning

砂糖と水を発酵させ、主に生姜をはじめとする各種香辛料で風味付けされたリキュール

She sipped the ginger wine slowly, enjoying its warm spice and sweetness.

彼女はゆっくりと生姜風味の発酵酒を飲み、そのやわらかな辛みと甘みを楽しんだ。

Sense（1）

A liquor made by the fermentation of sugar and water, flavoured with various spices, chiefly ginger.