Last Updated:2025/11/29

Corchorus species, particularly Corchorus olitorius, used as a vegetable in Middle Eastern and North African cuisine, which can be boiled into a mucilaginous broth.

音声機能が動作しない場合はこちらをご確認ください
See correct answer

mulukhiyah

Edit Histories(0)

Dictionary quizzes to help you remember vocabulary

Edit Histories(0)

Login / Sign up

 

Download the app!
DiQt

DiQt

Free

★★★★★★★★★★