Bath chaps

plural plural-only

The salted smoked cheek and jawbones of a pig, used as food.

Japanese Meaning

豚の塩漬け・燻製された頬肉および下顎骨で、食用に供されるもの

For dinner we thinly sliced the Bath chaps and served them with mustard and crusty bread.

夕食には塩漬けして燻製にした豚の頬肉とあご肉を薄く切り、粒マスタードとカリッとしたパンと一緒に出しました。

Sense（1）

The salted smoked cheek and jawbones of a pig, used as food.