Last Updated：2025/11/29

A Japanese omelette made by rolling together several layers of cooked egg, usually prepared in a rectangular pan.

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tamagoyaki

Source Word

tamagoyaki

Noun

uncountable

A Japanese omelette made by rolling together several layers of cooked egg, usually prepared in a rectangular pan.

Japanese Meaning

日本の卵焼きで、複数の層の焼いた卵を長方形のフライパンで巻き上げて作る料理。

For breakfast, she carefully sliced the tamagoyaki and arranged it in her bento with steamed rice and pickles.

朝食に、彼女は丁寧に卵焼きを切って、炊きたてのご飯と漬物と一緒に弁当に並べた。

Sense（1）

A Japanese omelette made by rolling together several layers of cooked egg, usually prepared in a rectangular pan.