Last Updated：2025/11/27

A very light cake made with vegetable oil, eggs, sugar, flour, baking powder, and flavourings.

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chiffon cake

Source Word

chiffon cake

A very light cake made with vegetable oil, eggs, sugar, flour, baking powder, and flavourings.

Japanese Meaning

野菜油、卵、砂糖、小麦粉、ベーキングパウダー、香料を使用して作る、非常に軽くてふんわりとした食感のケーキ

She served a slice of chiffon cake with fresh berries at the tea party.

彼女はお茶会でシフォンケーキの一切れを新鮮なベリーと一緒に出しました。

Sense（1）

A very light cake made with vegetable oil, eggs, sugar, flour, baking powder, and flavourings.

chiffon cakes

（ plural ）