Last Updated：2025/11/22

A type of vinegar made from fermented rice or rice wine, used in Chinese, Japanese and Korean cooking.

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rice vinegar

Source Word

rice vinegar

Noun

countable uncountable

A type of vinegar made from fermented rice or rice wine, used in Chinese, Japanese and Korean cooking.

Japanese Meaning

米や酒（米酒）を発酵させて作られる酢。中華料理、日本料理、韓国料理などで料理の風味付けに使われる。

I added a splash of rice vinegar to the dressing to brighten the flavor of the salad.

サラダの風味を引き立てるために、ドレッシングに米酢を少し加えました。

Sense（1）

A type of vinegar made from fermented rice or rice wine, used in Chinese, Japanese and Korean cooking.

rice vinegars

（ plural ）