Last Updated：2025/11/21

(biochemistry) The hydrolysis of proteins into peptides and amino acids, especially as part of the digestion of food.

音声機能が動作しない場合はこちらをご確認ください

See correct answer

proteolysis

Source Word

proteolysis

Noun

countable uncountable

(biochemistry) The hydrolysis of proteins into peptides and amino acids, especially as part of the digestion of food.

Japanese Meaning

タンパク質の加水分解、すなわち、タンパク質がペプチドやアミノ酸に分解される現象

Proteolysis in the small intestine is essential for breaking dietary proteins into absorbable amino acids.

小腸でのタンパク質の加水分解は、食物中のタンパク質を吸収可能なアミノ酸に分解するのに不可欠です。

Sense（1）

(biochemistry) The hydrolysis of proteins into peptides and amino acids, especially as part of the digestion of food.

proteolyses

（ plural ）