Last Updated:2025/11/20

The soft inner part of something, especially the pith of a fruit. / (anatomy) The inner substance of various organs and structures, especially the marrow of bones.

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medulla

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Source Word

medulla

IPA(Pronunciation)
Noun
Japanese Meaning
果実などの中心部の柔らかい部分(髄) / (解剖学)臓器や構造物の内部物質、特に骨髄
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果実の房の間に髄が見え、それは簡単にすくい取れる柔らかくスポンジ状の芯だった。

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