Last Updated:2025/11/20
(chemistry) any polyunsaturated fatty acid having a double bond between the sixth and seventh carbon atoms from the end of the molecule farthest from the carboxylic acid; although they are essential fatty acids, there is evidence that excess levels can cause a number of diseases
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omega-6 fatty acid
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Source Word
omega-6 fatty acid
Noun
Japanese Meaning
オメガ6脂肪酸:分子内のカルボキシル基から最も遠い末端から6番目と7番目の炭素原子間に二重結合を持つ多価不飽和脂肪酸。必須脂肪酸として体内で重要な役割を果たすが、過剰摂取は疾病リスクを高める可能性がある。
( plural )