Last Updated：2025/11/25

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(biochemistry, organic chemistry) Any of a group of globulins, resembling casein, found mostly in legumes and grains.

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legumin

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Source Word

legumin

Noun

(biochemistry, organic chemistry) Any of a group of globulins, resembling casein, found mostly in legumes and grains.

Japanese Meaning

豆類や穀物に多く含まれる、カゼインに似た性質を持つグロブリン群の一種

What is this buttons?

The researchers isolated a novel legumin from chickpea seeds to study its allergenic properties.

Google Translation / DeepL Translation

研究者たちは、アレルギー特性を研究するために、ヒヨコマメの種子から新しい豆類に含まれるグロブリンを単離した。

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Sense（1）

(biochemistry, organic chemistry) Any of a group of globulins, resembling casein, found mostly in legumes and grains.

By evaporation, a substance of a gummy appearance, susceptible of redissolving in water, is obtained, and which possesses the composition of legumin, as is shown by the following numbers:

Google Translation / DeepL Translation

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legumins

（ plural ）

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legumin

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legumin

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