Last Updated:2025/11/20
A small, light, and usually savory first course in a meal / Something that creates or increases excitement for what is to follow.
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Source Word
appetizer
Noun
Japanese Meaning
前菜:食事の最初に提供される小ぶりで軽い、通常は塩味の料理。 / (比喩的に)期待感や興奮を高める、後に続くものへの導入部分
( plural )