plural of bread line

(Australia) A broad, round and flat bread made from wheat, sometimes considered a type of pita; pide. / Used other than figuratively or idiomatically: see Turkish, bread.

A household appliance which makes bread or dough from raw ingredients.

A household appliance which makes dough from raw ingredients, for use in making bread, pizza and other baked goods.

(US) A type of bread which is leavened with agents other than yeast (such as baking soda plus an acid) and thus rises more quickly.

A bread made with sesame oil and with a pattern baked into the top made by painting rice paste onto the surface prior to baking.

plural of bread bag

Bread with raisins in it.

A particular kind of bread baked as long loaves and usually made with a little fat.

A form of bread made from whole grains that have been allowed to sprout, that is, to germinate. It is often eaten uncooked, or slightly heated, by proponents of raw foods.