plural of malted

maltose

(US) beer, especially that having a higher than normal alcohol content.

A liquor made only from the malted barley of a single distillery, unblended with other liquors. / Short for single malt whisky, or single malt scotch.

Whisky made only from malted barley.

a dark, aged vinegar made by brewing malted barley

The liquid infusion of the mash in brewing.

Of a beer, having malt characters most prominent in the flavour profile.

A perforated floor in the chamber of a malt kiln, through which heat rises for drying.

The lees produced while sake brewing. It is often used in Japanese cuisine.