Of a very faint green colour, like that of crème de menthe.

A sauce made from mint leaves, sugar, lemon juice and pectin; sometimes served to accompany roast lamb.

An herb tea made by steeping leaves of plants of the mint family in hot water.

(idiomatic) The condition of being used, but still like new, as if freshly minted.

plural of mint tea

A sauce, made with mint and vinegar, that is a popular accompaniment to roast lamb. / (UK, slang, archaic) Money.

Hedeoma pulegioides, the American pennyroyal.

A form of mint, Mentha arvensis.

Any plant of the genus Pycnanthemum in the mint family. / Any of several plants in the genus Monardella, native to western North America

Alternative spelling of mint julep