The chef de rang ensured every guest in his section received attentive service throughout the evening.

As chef de mission, she coordinated the athletes' arrivals and ensured the delegation stayed focused during the opening ceremony.

The pastry chefs worked through the night to prepare desserts for the royal banquet.

The sous-chefs coordinated seamlessly during the dinner rush, ensuring every dish left the kitchen perfectly plated.

The museum's new wing displays several chefs d'oeuvre that span centuries of artistic innovation.

The head chefs met early to design the seasonal tasting menu.

The sous chefs coordinated the kitchen stations flawlessly during the dinner rush.

The new restaurant hired several experienced chefs de cuisine to revamp the menu.

The chefs de rang coordinated the dining room flawlessly during the busy dinner service.

The chefs de mission gathered in the conference hall to finalize the delegations' accreditation.